Cider, Beer & Cocktails

APPLES/PEARS

Gérard Maeyaert Poiré NV, Bretagne France (pears) 37

Coat-Albret Cidre Bouché NV, Bretagne France (apples) 40

Eric Bordelet Poiré Authentique NV,  Normandy France (pears) 47

Le Père Jules Poiré de Normandie NV, Normandy France (pears) 47

Eric Bordelet Poiré Granit Grand Cru 2014, Normandy France (pears) 64

 

BEER 

Beer From Bellwoods Brewery (toronto, ON, 500ml) mp

Beer From Burdock Brewery (toronto, ON, 375ml) mp

Beau’s Lug-Tread Lagered Ale (ON, 5.2%, 355ml) 7

Duchesse De Bourgogne Flanders Red Ale (BE, 6.2%, 330ml) 8

Great Lakes Brutalism IPA (ON, 7.3%, 473ml) 9

Komes Baltic Porter (PL, 9%, 500ml) 10

Black Bellows White (ON, 5%, 473ml) 10

Boulevard Tank 7 Farmhouse Ale (US, 8.5%, 355ml) 10  

Rochefort 10 (BE, 11.3%, 330ml) 12

Burdock Meube Noir Wild Ale (ON, 375ml, 6.1%) 15

Timmermans Oude Gueuze (BE, 6.7%, 375ml) 15

Bench Citra Grove Dry Hopped Sour (ON, 6%, 500ml) 16

Cascade Apricot Blond Ale 2016 (US, 7.2%, 750ml) 50

 

COCKTAILS  

A Red Wedding 12

campari with nebur vermouth, orange and tonic

Night King 13 

Angostura rums, with pineapple juice, coconut cream and sherry

The Long Night 14

el jimador blanco with grapefruit juice, smoked sea salt and pine

Red Priestess of the Lord of Light 14

sipsmith gin with belsazar rose vermouth, rhubarb juice and egg white

Heartsbane 14

crown royal rye with strawberry and basil